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Recipes with A handful of flat-leaf parsley (chop finely)

Mains A handful of flat-leaf parsley (chop finely) A handful of lemon balm (chop finely) A handful of coriander (chop finely) ...

Cook chicken pieces in olive oil so they are light brown on all sides. Put the chicken in a bowl and add it to the dish later. Then swivel the shaft easily so that it also turns golden on all sides. Also put the spoon in a bowl and add it to the dish later. Wa