Recipes with A little celery

Mother's pork ladder

Lay the ladder with the sword down in a frying pan and add as much water as it covers the sword. Use as little a frying pan as possible, so the cloud will be the best. Let the steps stand in the oven at 175 degrees ½ hour. Take the steps out of the oven

Duck in roaster

Worship: Naughty2534: cut wingtips. You must use them for the sauce. 'S so different and rub it with salt inside. Put the peeled apples and sveskerne into the second. Close it with kødnåle. Put the other down in a roaster, which must have been in the water fo

Deer pot with Juniper

Liberate the mallet, shoulders, neck, or other rådyrkød of membranes and ben. Cut the flesh into small cubes (approx. 2 x 2 cm). Deer broth: Ben and membranes are added in a pan with a couple of carrots, a few onions and e.g. the outer leaves from cabbage (

Roast deer mallet with cabbage and Salsify roots

Udben Club meeting. Let the Club get to room temperature before you start frying. Season Club with salt and pepper. Put the mallet in a greased baking pan and set it in a 200 degrees oven for about 45 minutes, the mallet is finished, done when it has a tempera

Fish soup

Pour 1 ½ l fish soup in a pot. Boil in this small potatoes, a little celery, cut into small cubes and 2-3 carrots, which are also cut into cubes. When the herbs are tender evened the soup with a melbolle (50 g. melted margarine and 50 g. flour touched toget