Recipes with Allspice, ground

Spice cake 02

Stir fat and get together. Stir the egg in. Mix flour and soda with the spices and stir the flour mixture alternately with the milk. Mix the raisins and chopped sukat with 1 tablespoon flour and stir in the dough. Bring the dough in a well-baked sandcake an

Arabian meatballs

The lice are torn on a raw iron. The spices are chopped nicely. They mix well with the other ingredients of a father who rests on me. ½ hour in fridges. Fry the peas for small fry dishes that are stiff in the oil at medium heat for 12-15 min. tips: If you

Grass salad with nuts

Half the pumpkin and scrape the cores. Cut the pumpkin in both and cut the peel off. Cut the fruit meat into smaller pieces. Mix the spices and turn the pork tenderloin together with them and the oil. Wrap it on baking paper on a baking sheet and baking

Sirupspecier - Sirup specier

Crumble flour and grease together. Add the other ingredients and knead the dough together. Roll the dough for approx. 5 cm. Thick rods, which are kept cold for a few hours. Cut the bars into thin slices. Bake at 200 degrees C. alm. Oven for approx. 5 min

The good medists

Meat, fox and onion are run through the meat hatcher. Add spices and stir well together. Add cold soup gradually to the appropriate consistency. Put the intestines in a bowl of lukewarm water. Pull an end piece over the tap and let the water run through t

Spice cake with squash

Touched the dough: Margarine stir soft. Sugar sprinkled in. Add Eggs, one at a time. Flour, baking powder and spices sifted together and stir into the dough. Squashen rives coarsely and mix into the dough, place in a greased springform 22 cm in diameter.

Stuffed Cabbage with sour/sweet sauce

Hvidkåls head is split into 4 quarters through the stalk. The stick is removed on each piece. The 4 pieces shared again lengthwise, then into thin slices and chop crosswise. White cabbage in a 7 l saucepan, which tilsætes approximately 1.5 litres of water a

Gooseberry chutney

The peeled, trimmed, washed onions and raisins, gooseberry run through the machine. Mix in canning pan with the other ingredients. Then put it over the fire and the cooker provide stirring occasionally, until it is as thick gruel. Pour it into clean jars