Recipes with Atjas taugé

Chicken in sour sauce

The chicken breast thaws and the meat is cut from the legs. The legs are placed in a pot of 3 dl water and 1/2 teaspoon salt and boil under low approx. 10 min. The chicken meat is cut into narrow strips, which are cooked on a good heat pan in oil. Cooking t

Chicken in sour-sweet sauce

Chicken breast thawed, and the meat cut from the legs. The legs in a saucepan with 3 cups water and ½ teaspoon salt and Cook, covered, about 10 mins in. Chicken meat cut into narrow strips, fried to a nice hot pan in oil. Time: 3-4 min. Sprinkled with salt and