Recipes with Butter for pan/pot
Lunch Cress Salt freshly ground pepper to taste Butter for pan/pot ...
Slice the eggs into a stirrup. With a fork whip cream, pepper, lettuce and pepper. Melt a little butter on a pan or flat-bottomed pot. It must not turn brown. Pour the egg and stir gently with a wooden pan when the mass starts to stiff, add goat cheese. Contin
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