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Recipes with Butter/margarine to the plate

Desserts (patisserie) Butter/margarine to the plate Icing sugar Yoghurt naturel ...

Heat oven up to 225 °. Butter 3 pieces of baking paper with fat and spray them with water. Thaw the dough and roll it out on a lightly floured board. Cut the 3 round bottoms out (ca. 20 cm.). Place the bottoms on Neapolitan bagepapieret and behind each bott