Recipes with Candy asparagus

Reesauce II

Prawns and cream as well as asparagus water comes in a pan boiling down until it becomes creamy asaprges cut into 3 cm long pieces and add to taste with salt and pebbles and a little lemon juice.

Salad of spinach, asparagus and rhubarb candy

Cut the rhubarb into thin slices, preferably diagonally. Grate them over strong heat in the olive oil until they start to become soft. Sprinkle with a little salt. Beware of touching too much in them, otherwise they very easily become Compote. Tasting rhubarb