Recipes with Chicken broth or water

Potatoes à la boulangère

Put the cleaned potatoes in a large pot of water with salt. They are boiled and simmer for 30-35 minutes, or until they feel tender at a sharp knife. Pour the water from the potatoes and give them a short stay in cold water. The pills are cut for 1 cm. Tern an

Grilled with chicken and chili

Season the meat with salt and pepper and brown it in a saucepan. Bring the meat and brown the garlic, chili and pepper. Add the meat and pour the water on. Let the simmer simmer under cover for 12 minutes and add rice. Season with salt and pepper.

Rabbit in white wine with pasta

Brown canine pieces in oil in a frying pan. Pick them up as they get browned. When all the pieces of meat are browned, they are returned to the pot and the white wine is poured. Chop the sun-dried tomatoes roughly and put them together with capers. Season with

Baked Meatball

stir well and let it stand inside stuffing in the refrigerator for about ½ hour. scroll a scroll butte dough out and brush it with an egg in the edge spar not with genuine put so forcemeat in the middle on and if you have a little red, yellow, green pepper so

Broccoli timbaler with nut sauce

Make broccolien able and part it into smaller pieces. Boil it in broth or water until it is tender. Let it run well. Findel broccolien in a blender. (Save possibly a few flowers for garnish). Stir in eggs and cream in and season with salt and pepper. Pour the