Recipes with Chile
Sides Apple vinegar ell. Balsamic vinegar Chile Eggplant (salted) ...
Vegetables cut into big cubes and sauté over high heat for 10 minutes. Or large pieces of Eggplant and whole grilled peppers. Garlic, chille and then add tomato. It all blended and season with salt, pepper and vinegar. It tastes surprisingly good. Can be eaten
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