Recipes with Chopped dill or parsley

Filled portebello mushrooms

Cut the stems of the mushrooms and chop them roughly. Chop the loaf and mix with the stems, brush them lightly and cool. Chop the eggs and mix with cremefraiche, dill and mushroom mixture and spices. With salt and pepper. Add dill. Slice the mushrooms in oil a

Amager potatoes (without pasta)

The onions are peeled and chopped. The meat is browned with the chopped onions in the fat. Salt and water are added. The court boils approx. 1 hour. Meanwhile, vegetables are made. Cauliflower is washed and divided into bouquets. The carrots are scrap

Fish in foil

Cut the vegetables into suitable pieces approx. 2x2cm, and chop herbs. Put it on a piece of baking paper and roll the corners together to form a kind of bowl. Lay the fish on the vegetables, squeeze the lemon and pour the oil over. Collect the four corners o