Recipes with Chopped sukat

Christmas tree III

Stir the butter in the flour, add sugar and egg and knead the dough quickly. Leave it cold for 1 hour. Scroll approx. 2/3 of the dough and cover a pie shape, approx. 22 cm. In diameter, with it. Sprinkle a thin layer of apricot marmalade over the crustacean.

Rest Cake

Stir fat and sugar well together. Stir the eggs in one at a time. Add fried orange peel. Stir orange juice with flour and baking soda. Mix the chopped stuffing with flour and stir in the dough. Bring the dough in a well-baked sandcake form (1½ liter) and bag t

Thekage

Soaked sukat, pomeranian shells, cocktail berries, currants and raisins in the toe for 1 - 2 hours. Whip egg, egg white and goofy foaming. Mix flour, baking soda, sliced ​​fruit and tea. Bowl the dough into a baking pan-coated pan. 20x30 cm. Bake at 175 degree

Florentinersnitter

Dough: Sieve flour and salt in the bowl bowl. Cut the cold butter in the tern. Add vanilla kernel / grated lemon peel and flour and run to breadcrumbs. Add the egg yolk and mix quickly. Gather the dough without kneading too much. Pack the dough into a film

Gelato di tutti frutti (Italian ice cream)

Let the sugar boil with water for a few minutes, then purify fruits and berries. Stir the puree into the sugar water and simmer for 5 minutes and leave it covered to cool. Then bleed the house blossom and stir it in the fruit and stir for at least 1 minute in

English plum budding

The kidney counter is cut. The external obstacles are removed. The counter is chopped through the meat machine. Then dry the French bread through. Bring bread or rasp with boiling milk. Whole eggs and dough are whipped together. Count and bread added. The well

Filled chocolate budding

The crispy chocolate is melted in boiling cream. The soaked house blast is melted therein. The chocolate is cooled. It is poured into a striped or enameled bowl that holds 3/4 liters and rotates around it, until the mold is covered inside with chocolate. This

Fynsk honey cake

Butter and dough stir well. The egg yolks are added to you at a time. Honey and spices are stirred in and finally the whipped egg whites. Lubricate in a pan, brush with egg, trim with half almonds and bake at even heat for an hour. The cake tastes best when it