Recipes with Clove of garlic

Bearnaise essence II

Season the spices in the vinegar until the bulbs are tender and the essence of the cooking has slowed to approx. 1 l. Slice it and pour it on bottles that are plugged in. Used for sauce. tips: Available for purchase.

Heavenly potato soup

1) Peel the potatoes and cut into the tern. Chop onions, celery, leeks, cauliflower and peel the garlic cloves. 2) Put a large pot on the full blush on the hob, put the butter in and wait until it's bubbled off. Then spice onion and celery for 2-3 minutes. 3

Grilled chicken with coconut-chili sauce

Cut the chicken into 8 serving pieces. Willow garlic and onion and cut them into smaller pieces. Blend them grainy with hot peppers and shrimp paste. Grate the mixture in 2 tbsp. oil in a sauté pan to the smells-beware that it does not burn on. Turn over th