Recipes with Coarsely chopped dried apricots

Fruit-nut-chocolate cakes

Butter, sugar and syrup are heated in a pan until the butter is melted and the mixture is then cooled. The other ingredients are placed in a large bowl and the butter / sugar mixture is stirred in. The dough is spread in a well greased form of about 10x23 cm

Carrot cake with apricots

Whip sugar and egg together until it becomes white and foaming. Mix flour, baking powder and cinnamon and turn it into the pulp with sugar and egg. Add rapeseed oil, nuts, apricots, raisins and carrots and mix the dough uniformly. Pour the dough into a squa

Walnut sauce for ravioli with squash in fondue with Fund

Heat oven up to 200 degrees C. Behind the squashene on a plate in 45 minutes. Cut the baked squash through lengthwise, remove seeds and scrape the meat out. Put the squash flesh into a food processor along with the grated Parmesan cheese, half of the parsle