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Recipes with Cooked rice juice of one lemon

Dressing Honey Cashews (or sunflower seeds) Tarragon ...

Cashews are ground in the blender. The cooked rice, lemon juice and the two dl hot water are added and blended into a "crèmefraiche-like" texture. Then add the milk, honey and salt and all blend further. The estragon is sprinkled and stirred around. The dressi