Recipes with Cooking cream (8%)
Cakes A sprinkle of coffee aftertaste Cooking cream (8%) Bicarbonate of soda ...
Dough: Sugar and margarine are stirred well. Eggs add one by one and stir well. The rest of the ingredients are stirred in, however, flour must be added a little at a time to avoid lumps.
The dough is filled in a frying pan (about 30x40 cm) and baked at 200
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