Recipes with Cremefraice

Light cheese cake

The biscuits are crushed, like in a plastic bag with a cake roll, they must be finely crumbled. Then mix the crushed biscuits with the melted butter, and a round well-welded form with loose bottom, approx. 21 cm in diameter, clad with the kiksmassen, which is

Tunrand

Let the tuna drip into a sieve. Whip the cream stiff and turn Mayonnaise and Cream fraice in, taste with tomato chips and tabasco. Melt the house blossom and put it gently in the mass while stirring, divide the tuna apart and finally bring it in. Fill in a bor

Pers Best Garlic steaks

Squeeze the garlic cloves in the beef and veal and mix it all together into a father (the concept must be a bit too thin fried chicken). Put 2 pieces of bacon on X (cross) form a steak and put it in the middle of Xet Take a 3rd piece of bacon and put it aroun

Tomato dream

Take the tomatoes and remove the "flower". Cut them for 3 Even slices. Cut red slices into slices. Put alternately 1 slice of tomato, one pair of red onions and put on top of each other until you have put the last tomato slice. Shake the bacon on the fo

Chicken Salad-lunch

Boil the chicken with onions, carrots, salt and pepper in 1 1/4 hour. Refrigerate the chicken and meat of the arrow. Discard hulls and skin. Clean the mushrooms and blanchér them in the soup for 3 min. stir in cremefraice and mayonnaise together and season wit

Stuffed Baked Potato 02

Bagekartoflerne made in a preheated oven at 180 degrees for about 1 hour. All the ingredients to mix in the sour cream to the dressing. When potatoes are finished, the udskrabes and the shell are stored. "potato flesh" put in a bowl and moses along with cre

Stuffed baked potato

Bagekartoflerne made in a preheated oven at 180 degrees for about 1 hour. All the ingredients to mix in the sour cream to the dressing. When potatoes are finished, the udskrabes and the shell are stored. "potato flesh" put in a bowl and moses along with

Cucumber Salad w. garlic

-Grate the cucumber on a rivehjern (The grove)-Pour cremefraicen in-Put so sugar and pressed garlic in-chip babymajsen and put it in-season with salt and pepper Tips: It is a good, easy and fresh recipe. Served cold:D