Recipes with ½ cup sour cream or butter

Cooked salmon slices in pressure cooker

Rinse the salmon with cold water, Pat it dry with paper towel and dripping with the juice of ½ lemon. 1 liters of water with salt, bay leaf, peppercorns and the juice from the other half lemon to the boil in trykkogeren. Salmon slices put in and the pot shuts