Recipes with Dark chocolate preferably with approximately 60-70% kakaondhold
Desserts (cold) Raisins Bran flakes Dark chocolate preferably with approximately 60-70% kakaondhold ...
1. chop chocolate coarsely, and melt it at low heat over a water bath.
2. hug branflekes and mix them together with raisins and the melted chocolate.
3. benefit the mass of small Praline moulds/murfinsforme, and let them solidify
Tips:
should preferably
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