Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with ECCO seafood shrimp

Salads Paprika Parsley Apple ...

Apple and pineapple cut into the tern and mix in the dressing. Decorate the bowl with lettuce leaves, a little parsley, tomatoes and lemons cut into both and use as decorations. Sprinkle with some peppers. Aim: Served with toast and butter