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Recipes with Egg yolks (past.)

Desserts (cold) Whipped cream Milk cream (13%) Brandy (to taste) ...

Milk, sugar and vanilla boil up. The egg yolks are stirred together with 25 grams of sugar, half of the milk is whipped. Eggs are whipped up in the rest of the milk and alloyed to cream consistency over low heat. The cream is added to the soaked gelatin, which


Desserts (cold) Whipped cream Milk cream (13%) Brandy (to taste) ...

Milk, sugar and vanilla boil up. The egg yolks are stirred together with 25 grams of sugar, half of the milk is whipped. Eggs are whipped up in the rest of the milk and alloyed to cream consistency over low heat. The cream is added to the soaked gelatin, which


Cakes Raspberry jam to taste Marzipan to cover Milk ...

Milk and sugar are heated until the sugar is dissolved. The pot is taken from the heat and the soaked house blast is melted in. Whip this mixture into the egg yolks together with 1 dl. whipping cream. The mixture is cooled. When the egg yolk has started to thi


Desserts (cold) Whisky (according to taste) Milk cream (13%) Whipped cream ...

Milk, sugar and vanilla boils up. Egg Yolks stirred together with 25 g sugar, half of the milk, beat in egg mixture, beat up. in the rest of the milk and the cream legeres consistency over low heat. The cream, add the soaked gelatine, there is pressure free fr


Desserts (cold) Sherry (according to taste) Milk cream (13%) Whipped cream ...

Milk, sugar and vanilla boils up. Egg Yolks stirred together with 25 g of sugar, half of the milk, beat in egg mixture, beat up. in the rest of the milk and the cream legeres consistency over low heat. The cream, add the soaked gelatine, there is pressure free