Recipes with Eggs (large)
Lunch Freshly ground pepper Eggs (large) Artichoke hearts (ca. 400 grams) ...
Tear the basil leaves roughly. Turn them together with oregano, minced beef, onions, eggs, milk, flour and salt and pepper. Stir well together and style the father in the refrigerator for approx. 30 minutes.
Cut a piece of baking paper (about 42 x 42 cm). F
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