Recipes with EVS 2 tbsp cognac
Desserts (cold) EVS 2 tbsp cognac Ananasmos, approximately 450 g Almond flakes ...
Add ice cream, sugar and vanilla sugar to a bowl and whip until it gets thick and airy. Add cream and pineapple with the liquid. Pour the ice cream into an ice machine and drive for about 35 minutes. Bring the semi-frozen ice cream into a mold, style it in the
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