Recipes with EVS. 3 fillets of smoked trout to fill the shape with small portions
Mains EVS. 3 fillets of smoked trout to fill the shape with small portions Freshly ground pepper Salt ...
Cut the 300 grams of red meat in the tern and grind them into a smooth father with egg whites. Place the dad in the freezer for 10 minutes. And gently stir the cream from the ice-cold daddy. Season with salt and pepper. Add finely chopped dill and the 300 gram
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