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Recipes with EVS. a little sun-dried tomatoes

Mains EVS. a little sun-dried tomatoes Freshly ground white pepper Salt ...

Cut the lamb in large cubes. Arrow and half loosened from top to root. Heat the oil in a wide pot and brown the meat in it. Add onion, curry, cinnamon and mix well. Add water and broth and possibly. Dried tomatoes. Let the meat simmer under the lid for appr