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Recipes with EVS. pickled red beets and fresh rye bread

Mains EVS. pickled red beets and fresh rye bread Pepper Salt ...

Give the meat a short boil and rinse with cold water. Put into a new pot and pour broth, bay leaves, onion and pepper. Cook with low heat for approx. 35 minutes after which the potato plants are added. All of it is cooked tenderly and seasoned with salt and pe