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Recipes with EVS. Red marzipan for tongues

Desserts (patisserie) Apricot-raspberry or Strawberry Jam EVS. Red marzipan for tongues Green marzipan (green glaze can also be used) ...

With an approx. 5 cm defines the outlines you pie bottoms, avoiding the dark edge, the pieces are added together two and two with jam. The butter is whipped in a medium bowl with a hand mixer until it is smooth. Add the powdered sugar and milk and continue