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Recipes with Finely chopped lemon balm

Appetizers Freshly ground pepper Butter roasted flûtesskiver Wine Vinegars (URf.eks. white wine vinegar) ...

Stirred butter: Stir butter with the other ingredients and cover it approx. ½ hour. Stir the butter up before serving and put it in a small bowl. Bring the half asparagus into boiling water with salt and boil them 2-3 min., After thickness. Let them drip in