Recipes with Fresh mint leaves

Sticky rice with fruit

Rinse the rice and let it soak in water in min. 4 hours. Pour the water off and allow the moist rice to steam over water for approx. 30 min. Let them cool. Mix the coconut milk with syrup and salt in a bowl. Peel the fruit and cut it into smaller pieces. Bring

Grapefruit vodkasorbet

Mix the juice, vodka and sugar in a bowl and freeze it for 12 hours. Whip in a blender and freeze again. Take the mixture out 15 minutes before serving and decorate with mint leaves.

Caribbean strawberry salad

Rinse the strawberries, pinch them and cut them into slices. Cut the bananas into slices. Tear the yellow lemon peel, squeeze the juice and bring the fruit over both sides. Squeeze the lime and mix the juice with syrup and cream. Pour the mixture just before s

Pork with broccoli and mint

Heat the oil in a wok or large saute pan. Add pork and garlic and cook until pork tenderloin is golden. Add fish sauce, oyster sauce, water, brown daffodil, chili and broccoli and boil. Turn down for the flare and lightning for 2-3 minutes until the broccoli i

Lamb with mint

Cut the eggplant into mundane pieces and put them in a mortar. Sprinkle with salt, mix well and let them draw for 20 minutes. Rinse the eggplant pieces under cold water and drip well. Heat the oil in a wok or large saute pan. Add lamb and garlic and cook until

Orange vodkasorbet

Mix juice, vodka and sugar in a bowl and freezer for 12 hours. Pour the mixture into a blender and blend. Freeze once more. Take the sorbet out of the freezer 15 minutes before serving.

Loaded lamb with garlic and mint served with glazed carrots

The large thigh bone is cut from the meat. Coins, mustots, garlic and pine nuts are chopped very fine, possibly. In minihakker. Rasp, salt and pepper mixed in. The filling filled in where the leg was sitting. Close the lamb with meatpin and sprinkle with salt

Lemonade

Squeeze the lemons and sharpen the skull a few pieces into strips. Mix the juice with the sugar in a jug and stir until the sugar is completely dissolved. Add the strips and fill the jar with crushed ice. Let the ice melt for approx. 30 min. Take the lemon str