Recipes with Freshly ground muscatnød
Base recipes Cayenne powder (1/4 to ½ TSP.) according to taste Freshly ground muscatnød Mustard seed ...
Heated on a hedge pan el. Wok without burning on (until a breathable fragrance spreads) el. In a 250 degree hot oven for about 15-20 minutes. Crush in a mortar or coffee grinder for the crushed spices, add a spicy ginger, freshly ground nutmeg and cayenne powd
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