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Recipes with Freshly ground pepper (ca. 1/4 full TSP.)

Mains Freshly ground pepper (ca. 1/4 full TSP.) Salt Dried Basil ...

Mix chopped garlic, herbs, salt and pepper. Cut more, approx. 2 cm deep cut with a sharp knife on the meat side of the meat and add half of the spice mixture. Make sure the tail is scratched all the way down to the meat. Lay the ladder with the sword down in a