Recipes with Friteres in oil at about 180 degrees c, until crisp and lightly golden
Mains Deep-fried tops of celery. celery tops rinse in water and dried Friteres in oil at about 180 degrees c, until crisp and lightly golden Marjoram ...
Chest: Breast boil mildly in water, 2-3 hours added half of the cleansed herbs and a little salt. When the meat is taken up, cover it with baking paper and put it in pressure with a little moisture. The remaining herbs are browned on a pan and added to the rem
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