Recipes with Gelatin (isinglass)

Vanilla Pudding

Milk, sugar and vanilla are boiled up. Egg yolks are stirred together with 25 grams of sugar, half of the milk is whipped. Eggs are whipped up in the rest of the milk and poured into cream consistency over low heat. The cream is added to the soaked gelatin,

White chocolate pannacotta

The cream boils up with sugar. Then melt the gelatine and the chocolate in it. Put in bowls on ice. Tips: I pour it in disposable glass. The day after I destroy the glass so pannacottaen have a fine form on the plate. Sprinkles of grated dark and white ch