Recipes with Ghee

Bulgur with fennel

Fennel and bulgur come in a saucepan and switch in ghee for a moment. Add salt and water and cook the dish under low heat for 20 minutes.

Khitcheri with coconut

Mung beans are rinsed, put into a pan with the water and boiled under the lid for 25 minutes. Rinse the rivers, add the mung beans together with broccoli, cook the dish for 20 minutes. The shells are removed from cardamom seeds, which are spun for a coup

Peya

Rice and beans are rinsed, put into a pot of water and boiled under the lid for 40 minutes. Fresh ginger and cumin boil in ghee for one minute and add turmeric. Seasoning the spices together with salt. Add the dish and add lemon juice.

Green mung beans

Whole green mung beans are rinsed and placed in a pot of water and boiled for 15 minutes. Seasoned carrot and raisins are added and the dish boils for another 15 minutes. Fresh ginger shakes in ghee for one minute and mix cardamom. Spices and salt are st

Carrot

The carrots are peeled, grated roughly and placed in a saucepan. Rosins and ghee are added and the carrots are exchanged for a couple of minutes. The bottom of the pan is covered with water and the carrots are steamed for 20 minutes under the lid. Sugar and cr

Chicken and egg kebab

Put the cilantro seed and the dried chilli on a hot pan and shake until it releases the aroma and crush it in a mortar. Heat the ghee (or other fat) in a pan or pot and sprinkle the chopped garlic until they defy color and add coriander and chili mix. No

Lamb korma

Masala: Come cashew nuts, chili, ginger and 2.5 dl. Cold water in a blender glass and purge it. Crush the can easily. Come with it, cardamom, cloves, pelleted garlic, birch, coriander and bowl, and mix it with the rest to pure. Bring the juices into a smal

Dal tarkari (Split Peas with vegetables)

Set the peas to soak in plenty of water in 2-3 hours, drain and blame the peas well. Bring the split peas and water to a boil in a large pot. Put the lid on and let them simmer for 30 minutes. Take the Pan from the heat. Heat the ghee in a large pot for smo