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Recipes with Grated garlic

Breakfast & brunch Pepper Salt Grated garlic ...

Whip all the ingredients together. Step about 10 minutes on the forehead, then fold it in the middle. Then step every page 2 to 3 minutes. Tip: Serve with fresh tomatoes and cucumber, or on a piece of bright ell. Dark bread. Can also be enjoyed with bacon


Mains Well with soy sauce Juice from 1 lemon Finely grated onion ...

Ingredients are mixed together and placed in an ovenproof dish. Roasted 3-4 hours v / 140 degrees.


Mains Fresh orange juice Groftkværnet black pepper Oil ...

Polish the black bread. Mix the crushed garlic, orange peel, thyme and pepper into a bowl. Rub the tenderloin with the mixture and place it in a bowl. Mix the orange juice and vinegar and pour it over the meat. Cover with plastic film and refrigerate for 2 hou


Soups Fresh coriander Fish sauce Lime, juice of ...

Warm the oil well. Add garlic, ginger and curry paste Switch a couple of minutes. Add coconut milk and water. Boil - simmer for 10 min. Add the peppers and peas. Taste with lime juice and fish sauce. Come for a couple of minutes. Before serving. Came c


Mains Salt Oil Potatoes ...

Make a marinade of grated garlic, thyme, salt and 1 dl. oil. Peel the potatoes and cut them in both, approx. 6-8 boats per potato, depending on size. Let the potatoes drip off. Pour marinade and potatoes into a large bag or pot and shake it well until the m


Mains Chili sauce English sauce Oregano or Marjoram ...

The curry is burned on the forehead with 50-60 g margarine. The finely chopped onion is browned in the margarine. The chopped meat is brought in and brined easily with stirring - add the broth. Season after taste with the spices mentioned (possibly a little co


Mains A little bit of pepper Gyoza batter (can be bought in most Asian markets) Oyster sauce or 1 teaspoon. Kinesis soup base ...

Rinse and chop the china cabbage into fine strips. Then cut out strips into small pieces. Cut the onions into VERY fine tern. Cut the bushes out u VERY nice little pieces, and cut the green blister into small fine pieces as well. Grate garlic and ginger.


Mains Pepper Salt Grated onion ...

The meat is cut into cubes. Add the lemon peel to the oil. The meat is marinated for at least 3-4 hours under the lid in the refrigerator. The meat with onions, garlic and carrots is cooked by medium heat for approx. 30 min. And add ½ liter of water or broth a