Recipes with Gratinerings cheese

Fritata

Peel the potatoes and chop them in 4 pieces and cook them in lightly salted water for 8 minutes. Remove them from the heat and let them finish without boiling anymore. Clean the mushroom and cut them into slices. Chop onion, green pepper, ham and tomatoes (w

Peppers with summer filling

Mix meat, batches, tomatoes and pesto together. Cut the peppers in half and clean them. Prob as much fill as you can in the peppers and make cheese on top. Place the peppers in a refractory dish with a little water at the bottom so they do not burn. Give them

Gratinerede scalloped potatoes (own recipe)

Peel and cut potatoes in relatively thin slices. do the same with the onions. came layered potatoes, onions, cheese, and spices in a dish. then pour the milk and cream into (as much as that now can be-it should just cover potatoes). then sprinkled with parma

Hvidkålsfad

Thaw the cabbage up and saute the ham, peppers and peanuts. Season with paprika, salt and pepper and stir the mixture of white cabbage. Then saute the red onions, garlic and meat in oil and stir so that it crumbles. Add tomatoes and puree and season with salt