Recipes with Ground almond

Torta sbrisulona

The almonds are shaken golden on dry forehead under low heat. May flour mix with flour, sugar, roasted almonds, salt, lemon peel and vanilla sugar in a bowl. Make a small dough in the middle of the dough in the bowl and put the butter in. Mix the dough thoroug

Festpie with Bærsovs

Bring wheat flour, almonds, sugar, cold fat into pieces and egg yolk in a kitchen machine. Run it all for a smooth dough and let it rest for a moment. Roll the dough onto a floured table. The dough must be larger than the shape, which should be 25 cm in diamet

Apple and Mandelpie

Stir the fat, sugar and baking soda airy. Add 1 egg and stir it for a smooth dough. Bring milk and wheat flour and work well together. Let the dough stand cold for at least 30 minutes. Stir the fat, sugar and marmalade together to fill. Add almonds and frie

Chocolate cake with almonds

Stir fat, sugar and salt airy. Melt the chocolate in a water bath. Stir 1 tbsp. Chocolate in the mixture at a time. Divide the eggs and stir an egg yolk at a time. Mix flour and ground almonds and stir in the chocolate dough. Whip the egg whites stiff and

Darlarhjerter

Melt the grease and stir the dough in. Let the mixture cool and let it stiffen in the refrigerator for approx. 45 minutes. Stir the mixture a little soft. Add the ground almonds and 1 egg. Mix flour with deer toxin salt and add it. Put the dough in a refrigera

Snake Cake

Melt the butter to the filling and let it cool off. Add rosé, mandeless and 1 tablespoon of cold water. Mix the ground almonds and flour in a bowl and stir the butter mixture, add if necessary. A little more water until a rigid mass is obtained. Let the mass c

Filled wheat crust

Crumble the yeast in a bowl. Melt the grease into a saucepan. Add milk and allow it to get wet. Pour it over the yeast and stir until it is dissolved. Add sugar, salt and flour, work the dough smoothly and let it rise under a cloth for about 40 minutes. Lay

Kugelhupf

Crumble the yeast in a bowl, add finger-warm water and stir until the yeast is dissolved. Leave it for about 5 minutes. Boil the milk, let it cool and mix it in the liquid. Stir sugar and fat airy. Sprinkle the egg yolks one by one and mix the yeast mixture. M