Recipes with Grovvalsede oatmeal

Honey-colored muesli

Shake sunflower seeds and flax seeds on a dry pan until golden. Finally, it must not be too dark. Remove the seeds from the forehead, lower the heat and melt the honey. Turn oatmeal together with the roasted seeds and cranberries into a cohesive muesli. Take t

Krydderurteboller

The yeast dissolves in the water. Salt and herbs are added together with wheat flour and oatmeal. The dough is raised for approx. 30 min. After which it is shaped as buns and brushed with water before being raised while the oven is heated to 200 ° C. The

Fruit salad with vanilla yoghurt and muesli brunch

Cut the fruit into mundane pieces and spread it in 4 glasses (can be done the night before). Stir the yogurt with vanilla and refrigerate it until it is over the fruit. Boil honey and oatmeal together in a saucepan, add oil and almonds, and leave it now

Oatmealballs 06

Pour A38 and water into a bowl and dissolve the yeast. Add salt, sugar and egg. First stir the oatmeal and afterwards the flour in the liquid and stir until it has a porridge-like consistency. Cover the bowl with a cloth and let the dough raise a warm pl

Müsli 06

Turn on the oven at 180 ° C. Chop the hazelnuts roughly. Chop the almonds halfway. Mix oatmeal, buckwheat and firflapper. Bring it to the oven for half an hour. Stir around every 10th min. Put hazelnuts and almonds in and cook in the oven for another half a

Good-healthy-easy-cheap-quick-homemade-muesli

You take the housekeepers and mix them :) tips: You can shake it in the oven for 35-40 minutes, so it's more crunchy. Use any millet, buckwheat or barley flakes so it will vary.