Recipes with Hønsebouillon cubes

Chinese soup with noodles

Rinse and clean the cauliflower and cut it into small bouquets. Cut the stick into the tern. Peel the carrots. Cut them into slices. Cut each slice into a flower. Boil the egg noodles as indicated on the package and drain them in a sieve. Cut the hamburg

Mole de Guajolote (Turkey in spicy chili sauce)

Rinse the lime pieces, peel them off and rub them thoroughly with a mixture of vinegar, pepper, salt, sugar and garlic. Put them in a dish and let them marinate overnight in the fridge. Heat the dried chili peppers on a thick frying pan for approx. 3 minute

Spicy curry soup with chicken

Chicken cut into small tern - approx. 2 * 2 cm. The bulbs are cut into small terns. Peel the pepper, prepare and cut into a 1 * 1 cm tern. Baby maize is drained for wet and cut into 1 cm slices. Margarine, becel or oil are heated in a thickened pot. Add a t

Cabbage Soup

Bring all vegetables, parsley and broth in a large pot and add water to cover. Bring it to boil and let it boil for 30 minutes. Meanwhile, the bacon nuts are turned on the forehead so they get crisp. When the soup has cooked, blend it all in the pan with a rod

Moller pot

The chicken is chopped in fat until it is golden. Carrots, leeks, peppers, minima and cabbage are added. Bring water and broth into the pan and cook until the cabbage is tender. Season with salt and pepper Even if possible. With maroonamel (on the

Mole Poblano de Guajolote (Turkey in chocolate sauce)

Got Turkey Breast (or chicken) in large saucepan with carrot, onion, garlic, the juice from a can of tomatoes, 3 hønsebouillon cubes and a little black pepper. Cover with water and cook until the meat is tender (1-1 1/2 hours). Take the meat out of the Pan,