Recipes with Hønseouillon
Mains Garlic powder (optional) Paprika Pepper ...
Start the day before.
Brown chicken breasts good on skinside approx. 10 min. Season with salty pepper paprika and garlic
As they brush, the cumin and cloves sprinkle into a refractory dish. Turn the breasts and brown them a few min. Place the breasts in th
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