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Recipes with Handful of gluten free oatmeal

Bread, buns & biscuits 1 tsp. sugar Gluten-free flour (red finax or schär bread mix) or buckwheat flour Handful of gluten free oatmeal ...

The yeast is stirred in the cold water. Add salt and possibly. sugar. It all mixes with a fork or spoon. Oatmeal, corn flour and millet flour are mixed in. Add gluten-free flour a bit at a time until the dough is well-stirred and still well-glued. The dough is