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Recipes with Herbal or chicken broth

Soups Salt Sugar Flour ...

The peas are cured and rinsed. Bring the bouillons to the boil. Place the peas and boil for 10 minutes, then purify through a sieve. Bring flour and grease to a bowl boiled in the soup for approx. 10 minutes until the bowl is melted. Purée is stirred in the so