Recipes with Herbs (Basil parsley, dill or a mixture of both)

Potato baked chermoula with herbs on the bottom of the onion and leek

Bottom of onion and Leek: Cut the onion and leek, and saute the vegetables in oil for a few minutes. Season with salt and pepper. Mashed potatoes: Start by cooking 400 g potatoes in unsalted water (so they are easier to bog). Mash the potatoes with eggs, fr