Recipes with Katofler

Katofolsalat

You take 12 catacles and rip them and then cut them into 6 slices and put them in a bowl and whip cream together and cut the radishes and carrots into small slices tips: It can only say hi for 5 days

Cat Moose with Brussels sprouts

Cook the cabbages until cooked. Mash it with a rod blender and cut the roasted cabbage into four pieces and mash them. On side pressure 1 clove garlic and server with ketchup.

The burning love

Peel and chop the catacles into fit pieces. Cook the potatoes until they are well tender in water without salt. Pour the water and steam them dry (shake them a few times in the pan without water). Mash the catacles with an electric whip. Add milk while con

Rod soup

1. Peel and chop onions and garlic. 2. Wash and peel carrots, celery, parsley and potatoes and cut them into the tern. 3. Rinse and clean the pores and cut it into the rings. (Save the green porridge to decorate.) 4. Bring the butter in a pan and melt it.

Katofel mufins

Peel and boil the catacles. (Cut the cats over, for example.) When the cats are cooked, moss them out and stuff them in the fridge. While the chocolates cool, you can melt the magarine and let it cool down. Mans both things cooler you can mix oats and sugar

Homemade Chips

Peel the cocoa into thin slices. Put them on a plate of baking paper, sprinkle with salt or pommfry crayon and put into the microwave. Keep an eye on them for 5 minutes. They must not get too dark, let them cool for a while and then they can be eaten. tips

Emilies Potatoes (:

Turn on the oven at 200 degrees C Take the potatoes and wash them well. Then cut them out into slices or thick strips. Lay them down in a refractory dish Then take the oil and spices and mix it with the potatoes. Put in the middle of the oven until th

Potage parmentier

1. wash, rinse and slice the leeks into thin slices 2. dandruff katoflerne and cut them into small cubes 3. melt butter in a saucepan and saute the leeks in, and came them. 4. com katofler, broth and water in pot and let it boil in small 20 min 5. Add salt and