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Recipes with Large calves sweetbread boiled for 5 minutes

Mains Pepper Salt Butter ...

Cut calves brislerne in slices of about ½ cm. Fry them in the butter on a low heat until they are nicely light brown. Sprinkle a little salt and pepper. Rose Karl Johan'erne in oil and pour them into a strainer. Calves Fund came in a pan, add cream, truffle ju