Recipes with Lyssejfilet

Fish shrimp with shrimp (low fat)

Chop onion and tomato, chop leeks / spring onion + garlic in thin slices. Season the vegetables in the oil for a few minutes. Add saffron, wine, broth + water, simmer for approx. 5 minutes. Taste like The fish fillet will last for the last few minutes. Just

Oven baked candy pie with spinach and beurre blanc

The light sea fillets are rinsed and dipped dry. Place the fish in a greased dish with the skin side up, sprinkle some oil over and put the dish in the oven at 175 ° for 10-12 minutes. Then the skin can be easily removed and the candle is seasoned with salt an

Roulade of lightbay baked in summer sprout bowl

Put the fish in a blender of salt, add eggs and stir the cream in a little while. It's going to be a lamb of bread and salty and pepper, and chopped dill. Lay the pudding sprouts on a piece of greased stanol roll, favor the fish stock. Roll the "roulade" toget

Fiskefad with spinach (Pollock)

Advantage the spinach in the bottom of a greased, heat-proof dish and sprinkle with salt and pepper. If you are using frozen spinach, it must first be tøes up and væden to be squeezed by. If you use fresh spinach you must calculate 800-1000 g spinach, and it s

Fish cakes with curry-relish

chop the fish in a food processor add the egg cream and flour and chives salt and pepper blend again and forcemeat is ready for washing the potatoes slice them in both and turn them into oil salt and pepper come on them in a baking pan and bake them in the ove

Fish layer campaign

Tomato sauce: slice the onion and bell pepper into cubes; mushrooms into thin slices. Sauté everything on a dry nonstick pan (tube all the time in mass). Add the chopped tomatoes, along with water, oregano, pressed garlic, chopped parsley, salt and pepper. Boi

Fish and chips

Chips: cut the ends and sides of the peeled potatoes. Cut them into thick uniform strains (1 x 5 cm) and put them in cold water for 30 minutes. Take them out of the water and dry them thoroughly. Heat a large saucepan with oil up and boil the potatoes halvmøre

Baked fish on vegetable bottom

Remove if necessary. Ben from the fish and cut it into nice wide pieces. Put the fish on the baking paper or letsmurt alu-foil and sprinkle with salt and, if desired. a little ground pepper. Behind it in a 220 degrees c. alm. the oven is firm and white 6-8 min