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Macaroon bottom + liqueur recipes

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Kiwi Ice cream

Desserts (cold) Macaroon bottom + liqueur Sugar Egg yolks + egg whites ...

Kiwi Ice cream recipe Peel the fruits and blend them with sugar and egg yolks. Whip the cream and whip egg whites stiff. Mix the liqueur in the egg mass. Gently turn the cream and whites in the pulp. The ice is frozen in a flat dish, for example, a layer of cake with a loose bottom. After the ice is frozen take anothe...