Recipes with Mackerel in tomato

Pasta in mackerel sauce

Boil the pasta. Pour some oil into a saucepan. Cut the cocktail sausages over the middle and add them to the oil. Let them swim a little. Add mackerel in tomato and chilisovs. Taste with oregano. Pour the sauce over the cooked pasta and mix it around

Mackerel biscuits

Cut the kernel and cut the apple into small tern. Mix all ingredients. Roll out the dough and shape it into desired pieces. Bake at 180 degrees C. alm. Oven for 25 minutes.

Sea stry from Hotel Phønix

Roasted French bread. A ring of mackerel in tomato in the middle chopped onion and an egg yolk as well as a boneless herring.

Kajo

Put some oil on the forehead Put all canned ingots on the forehead When they have fried a bit, look at the 2 eggs on the forehead and finally the spices. tips: Eat it on a rye bread: D

Mackerel Mousse with Rice Salad

Moss mackerel with a fork. Place the house block 5 min. In cold water and melt the leaves over low heat (I always do it directly in a saucepan by very low heat and it works). Stir juice of a ½ lemon into the melted husblas and stir it in the mackerel mash with

Unexpected guests

Advantage of mackerel in tomato on French bread, put a slice of pineapple and subsequent cheese over, set in the oven for 10 minutes at 200 degrees! Tips: Super easy for unexpected guests, and most have the ingredients in the House!