Recipes with Magarine/butter

Fried banana & amp; Peanut butter sandwich (Elvis food dish)

Mash the banana with a fork. Mix the peanutbutter and banana mash (or peanut butter on one slice and banana on the other) and butter it on the toast bread. Stir the sandwich on both sides in butter until it is golden brown. tips: Do not make too many, the

Paned scrub with hazelnut potatoes

Take the scrubbers and clean them for any ingots and rinse them thoroughly for blood. Then take the tail and the finds off. See if you can raise some of the skin free from the meat. Then take a clean clean cloth and grab the skin and pull off all the skin. Put

Squasch cake

Eggs & amp; Melis is whipped well the same after it comes in tips: Bake v.200c / 180c for approx. An hour is seen after a 1/2 hour time

Good and easy brownie

1-whip the butter, sugar and vanilla sugar airy 2-melt all butter together with 150 grams of chocolate, over water bath. 3-ml flour and cocoa powder 4-chop walnuts, the last 50 grams of dark chocolate and the white chocolate fine 5-mix all the ingredients

Chops in dish with rice

Cut the bacon into small strips and brown it in a saucepan, remove it and put it aside. Brown the chops one moment on each side until they get color and then remove them and put them in a large ovenproof dish, then lay the bacon down over / next to it. Cut

Delicious Coconut and Chocolate Cake!

Start taking the flour, the sugar and the butter and stir well. Then take egg, milk, coconut, baking soda and vanilla powder and stir. And finally the cocoa powder and the honey. Bake it at 200 degrees, for approx. 25 min. Take a look at it. tips: Ta

Orange and Pineapple cake

Start tearing the orange shrink. Then press them. Cut the pineapple into small, thin squares. Now take sugar, flour, and magarine / sugar in a bowl. Stir well and bring the three eggs in. Once you have stirred the eggs well into the dough, baking soda, pine

Svinemørbrad alá Sus

Heel water in a saucepan to paste. Put it ready. Clean the sirloin for barley and cut it into thick "steaks". Sprinkle some pepper over. Spring bulbs are rinsed and cut into 1 cm wide slices using most of the green. The basil is rinsed and chopped roughly.