Recipes with Margarine/butter

Basil Meatloaf

The chopped meat is mixed with rasp and egg. Milk and spices are stirred together and added gradually. Put a layer of father in a greased fireproof dish. Raw, cleaned mushrooms are laid on and covered with daddy. The dish is poured with melted butter / margari

Banana cake with chocolate

180 degree ordinary oven Chop the bananas or mash them Cut the apple into small tern Chop the chocolate Bring sugar into a bowl with vanilla sugar and bring eggs and stir well for 3-4 minutes Then yeast yeast and stir until it is dissolved Then you g

Eggplant with chicken and pork

Bacon roasted. Eggs, cream and spices are whipped together. The chicken fillet is cut into cubes of approx. 1 cm. The porridge is cut into slices of approx. ½ cm. The grease from the bacon is poured into the battered egg yolk, chicken and porridge added. Sti

Great Delicious Chocolate Cake

Cake mixture: Eggs and sugar are whipped together well. Melt the butter. The rest of the ingredients are stirred and whipped again for a few minutes. Distribute the dough into a large pan, coated with baking paper. Bake the cake in the oven for 30 minutes

Care Bear Cake

Lubricate the shape with liquid margerine. Whip the magarine / butter, sugar, milk and eggs together. (Take care ... it can spray a little) Mix flour, vanilla sugar and baking soda together in a bowl and come in for a little while. Add maneless and fruit col

Cinnamon horn

The yeast in a bowl and break into pieces Milk and water lunes, poured over the yeast that rørers to the yeast is dissolved. Eggs and sugar, salt added with melted butter/magarine (cooled). Add flour until you have a proper dough that slips, it must not bec

Nille ´ s buns

yeast smudleres out in a bowl, melt the margarine and milk and oil came in. when it is finger warm. space left it up to the fermented. came the rest of the ingredients in the dough still is klistert. If, accepted that more flour in. so must the dough raise in

Rhubarb cake with meringue-top

Stir margarine creamed with sugar, vanilla, salt and egg yolks. Mix the flour with the baking soda and stir in butter bit by bit the cream together with the milk. Butter the mold and sprinkle with breadcrumbs. Pour the dough into the mold and smooth with a spa