Recipes with Marizena to jævning

Easy Persian stew with Turkey

The Court is made in a sautepande Turkey fillets Brown on both sides in oil and krydders with Rosemary and thyme fillets are taken of the forehead Orange juice, prunes, apples, onions and bouillion and white wine is added and brought to boil. Then add ka

Beef bun in tomato sauce

Forcemeat is stirred with egg, onion, salt and pepper, and garlic and Add flour and a bit of water so it will have the consistency of Meatball sausage meat. Then FRY forcemeat as small meatballs in a deep sautepande in oil so they will be browned on both sides

Turkey in Basil

Rinse, clean and cut vegetables. Chop Basil and mix it with the butter. Cut a pocket in the kulkunbrystet and got butter mixture in there. Close the hole with a kødnål. Turkey Breast Brown on the Pan and place in tinfoil with white wine. Got it in the oven